The Bistro Menu
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Chef's Features - May 13 through May 26
Beer Brats
Grilled bratwurst topped with marinated red peppers, onions and garlic on a toasted hoagie. $9
Shrimp Caesar Wrap
Lightly seasoned shrimp, parmesan cheese, romaine lettuce and Caesar dressing rolled in flour tortilla. $9
Meatloaf with Bacon and BBQ Glaze
Basilio sausage, ground beef, onion and garlic baked with cherrywood bacon and basted with BBQ glaze. $12
Turkey Reuben
Smoked turkey piled high on toasted rye swirl with sauerkraut, thousand island dressing and melted Gruyere. $9
We will bring the party to you with our off-premise catering services. From our signature BBQs to a more formal event, we will provide everything to entertain you and your guests. We can accommodate parties of any size at just about any location in the Triangle.
We will bring the party to you with our off-premise catering services. From our signature BBQs to a more formal event, we will provide everything to entertain you and your guests. We can accommodate parties of any size at just about any location in the Triangle.
