BISTRO SUNDAY BRUNCH MENU
August 21, 2016

Bistro  Banana Waffles

Two homemade banana waffles served with maple syrup. $9

Salsa Spanish Omelet

Three egg omelet with onion, peppers, queso and tomatoes topped with Bistro salsa. $9

Roasted Red Pepper Quiche

Roasted red pepper, garlic and goat cheese quiche. $8

***All brunch features served with fruit and hashbrowns and are subject to change.***